I make these a whole lot. Just for me. No toppings or dips. I really like the crispness. Nobody in my home likes crispy items. I have added sliced green onions into the rice right before I flatten it. Terrific taste.
Weighing down the rice packs the rice alongside one another more tightly as it sets within the fridge. This means you could Slash neater parts and they're going to crisp up superior. Its also just commonly genuinely irritating once you get minimal loose bits of rice inside the pan if youre frying up the rice cakes!
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Storage: It is best to try to eat these crispy rice squares contemporary. However, you'll be able to keep any leftover crunchy rice parts within an airtight container in the refrigerator for 3-5 days.